ENO has designed and selected plancha accessories for you to use your plancha with ease and comfort. Practical, they are all dishwasher safe !
Installing your plancha grill
Connect the gas
Connection kit, injectors and gas and electrical adapters : essential for using your gas plancha, the gas hose has an unlimited lifespan, so you never have to worry about replacing it. Adapters are provided to meet the standards of certain countries. If you wish to connect your plancha to mains gas, injectors are available. Follow our instructions for use.
Accessories for preparing
- Apron : for cooking with peace of mind without getting dirty, an adjustable apron gives you the look of a chef. Made from 100% cotton, it is very easy to wash.
- Recipe book : stuck for ideas? The recipe book will help you create everything you desire, from starters to desserts, not forgetting aperitifs...
- Chef's cutting set : this handy carving set, consisting of a large knife and a meat fork, is always at hand for easily carving your meat.
- Chopping board : designed to sit easily on the worktop thanks to a reversed and reversible edge, you can use one side for meat and the other for vegetables.
- Gastro tray : ingenious, with the gastro tray equipped with a cutting board, you can cut your food on the board and quickly slide it into the stainless steel tray. You have everything at your fingertips.
- Expandable shelf : no more dishes arriving cold at the table. With the stainless steel resting rack placed on the edges of the plate, your meat stays warm while you cook the vegetables. Equipped with handles, you can even bring them directly to the table.
Accessories for cooking on the plancha
- Spatulas : very practical and functional, stainless steel spatulas are indispensable for cooking on a plancha. With the iconic wide spatula, you can easily handle food by lifting it with the utensil, keeping it flat. You can even leave it directly on the hot plancha as its angled handle does not come into contact with the plate. It can also be used for cleaning, to scrape food juices off the plate.
The long spatula with an angled handle is ideal for handling large pieces of food, especially fish, without damaging them.
- The fine and wide stainless steel tongs are used for cooking small pieces. Once the food is seared, it becomes easy to turn small pieces of pineapple, mini skewers, sausages, etc.
- Chef's box : practical and handy, the chef's box contains all the essentials you need to cook like a chef : a large spatula, large tongs, a stainless steel tray and a cutting board. Everything is stored in one place.
- Brush : enhance the flavours of meat and fish after cooking them without fat on the plancha by brushing them with virgin olive oil or a sauce vierge using the silicone brush.Rectangular bell, indirect cooking rack and anti-splatter stainless steel : the bell covers the food to preserve flavours and keep it moist, but also speeds up the cooking of meat. Pour a few spoonfuls of water over the vegetables, place the bell on top for a steaming effect. To cook white meat, sear it on the plancha, then place it on the round grill on top of the plancha and cover with the bell. Rib of beef or duck breast can also be placed on this grill to rest before being served. No more splatters with the fine mesh protective dome, your plancha area always stays clean.
- The burger press is used to mark the patties, which are then flattened and shaped.
Cleaning your griddle
With a quick flick of the wrist, scrape off any cooking residue with the wide spatula, stainless steel pad and its holder to avoid burning your fingers. Once cool, the Plancha cleaner and microfibre cloth will restore your plancha to its former glory.
And if you would like to learn more about the best way to clean your plancha, check out our guide to cleaning an enamelled cast iron plancha! It will teach you all the right steps to take to clean your plancha perfectly.
